Pizza Dough

Here is a simple pizza dough recipe. Basically you use a 2/1 ratio of flour/liquid. If you use other flour like rye, you may need more liquid.

Ingredients

Directions

  1. Combine all the ingredients in a bowl and knead into a dough.
  2. Let it rest for about 30 minutes somewhere lukewarm
  3. Add some flour to a table and roll the dough out there.

Contribution

BeFe

Recipe tags: basic pizza

Recipe posted on: 2021-03-11, last edited on: 2021-03-24, written by: Luke Smith